Group catering at Urban Camp

Flexible catering options for large groups

Person in a denim apron holding a plate of muffins with white cupcake liners on a stainless steel counter in a bakery.

We can take care of all your catering requirements to allow you to relax and focus on your group.

Catering options include full catering, part catering, barbecue packs and self-catering as part of your stay with us. Weekend catering can be provided for numbers above 30. If numbers are less than 30, alternative arrangements can be made.

Let’s discuss your groups’ particular needs.

Our catering team will strive to cater to your group’s dietary requirements where possible, however if there are specific requirements contact us at admin@urbancamp.org.au to discuss or ring at 03 9328 2818.

Food Safety

Allergies

We are committed to safely cater for all your dietary needs. Rest assured Urban Camp does not stock peanut butter or nut spreads to assist in reducing the high risk these products may have on people with nut allergies. All of our supplied meat is halal certified.

Our catering team will strive to cater for all your groups dietary requirements where possible. A microwave is also available for those that may require it for additional needs.  Fresh fruit is available at all times.

Gluten free bread, gluten free pasta and diet jelly is available. Urban Camp provides only soy, lactose free, full cream and low fat milk.

**We ask that no nut products be brought onsite by groups (almond milk, nut spreads or peanut M&Ms, nut based trail mixes etc)

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Plate of spaghetti with meat sauce, garnished with parsley and shredded cheese, served with a slice of toasted bread. In the blurred background, there are various dishes, cups, and tableware on a tray.
A group of children in line at a school cafeteria lunch counter with a tray of food, receiving a meal from an adult wearing a glove, inside a cafeteria with a sign that reads 'Urban Camp'.
Two women serving food at a cafeteria-style food counter with various dishes on display.
Rows of freshly baked chocolate chip muffins cooling on a baking sheet in a commercial kitchen.
Children and an adult standing at a cafeteria serving line, selecting food from trays containing vegetables, pasta, and mashed potatoes.
A young man is pouring sauce onto a plate of food at a restaurant buffet, where various small glasses filled with appetizers or desserts are arranged on a tray nearby. An older woman wearing an apron is serving herself behind the counter.